The Biggest Stress at Thanksgiving?
Figuring out if the bird is cooked!
If you are like me, most of the stress in my kitchen at Thanksgiving surrounds whether or not the turkey is done. My husband and I debate when to pull the bird out of the cooker – timing may not be everything, but it is a big thing at our house!
This year, I think we will be less stressed thanks to this video from North Carolina State University Food Science Experts. Thanks guys!
Reduce your stress and protect the health of those around your table – be sure the turkey is done!
Here are some other great Holiday Food Safety Videos:
Turkey Preparation/Cross Contamination: Washing the Turkey isn’t a good idea! Who knew??
Handling the leftovers – Cool it quick!
Avoid the “Turkey Trots” and have a Happy and Safe Thanksgiving!
Eliz Greene works busy people to improve heart health, so they can work well, feel better, and stress less.
She is a heart attack survivor and the author of the Busy Woman’s Guide to a Healthy Heart as well as 3 other books on wellness. She writes one of the top 50 health and wellness blogs and is a sought-after wellness & stress management speaker.
If you are planning a women’s wellness program, workplace wellness program or programs for healthcare professionals check out EmbraceYourHeart.com to see if Eliz would be a good fit with your organization.